Pound Cake

Pound Cake
(Best One I Ever Made)
From Bon Appetit July 2000

3 C Flour
2 sticks butter
3 c sugar
½ tsp baking soda
½ tsp salt
4 eggs
1 tbl vanilla
1 cup buttermilk

swift flour, baking soda and salt- set aside
cream butter and sugar using paddles on mixer
add eggs one at a tine to buttered sugar mixture
add vanilla to buttered sugar mixture
alternate addition of flour mixture and buttermilk to buttered sugar mixture

bake 1 hr 20min at 350 degrees

Recipe previously posted on Food got to Love It, May 24,2005.