These were baked in a 350 degree oven for about 45 minutes (or until the bacon was browned). The date stuffed figs were the best offering a sweet taste against the smoky flavor of the bacon. I can't tell you what the fig variety is but though very soft, and obviously ripe, they were not very sweet, yet still tasty.
Bacon Wrapped!
Stuffed with goat cheese or a date stuffed with an almond!
They are Ripe!
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Bacon-wrapped figs! Genius! Ours aren't ripe yet. Soon, though, very very soon!
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